National cattle yardings lifted to 49,273 head last week after wet weather reduced numbers at the saleyards, according to Meat & Livestock Australia (MLA). In Roma, yardings increased to 6,800 head and restocker demand eased in restocker yearling steers and heifers and across all weight ranges. The Western Young Cattle Indicator (WYCI) is trading at […]

Marel, a leading global provider of advanced food processing solution, announces a partnership with ADM, a global leader in human and animal nutrition, to open a state-of-the-art taste and texture innovation center. The anticipated opening is scheduled to occur in the second half of 2024. The new facility, located in the heart of the Wageningen […]

Red meat exports in February continued the strong start seen in January, rising 20% from the same period last year to 125,003 tonnes, according to Meat & Livestock Australia. Off the back of higher slaughter numbers in 2023, Australian red meat export volumes grew in February to 125,003 tonnes – 20% higher than the same […]

All the requirements for the import of agri-food products established by the National Agri-Food Health, Safety and Quality Service (Senasica) derive from science-based criteria and are aligned with Mexican laws and international standards for safe food trade. The National Agri-Food Health, Safety and Quality Service (Senasica) uploaded to its website the Zoosanitary Requirements Sheets, through […]

Surveys by the Brazilian Association of Animal Protein (ABPA) show that Brazilian exports of pork (considering all products, between fresh and processed) totaled 78.6 thousand tons in February, 10 % higher volume than that recorded in the second month of 2022, with 71.5 thousand tons. In revenue, the comparative high reached 25.4%, with US$ 184.9 […]